BEER DINNER 3/7 at Barnstable Restaurant & Tavern

BEER DINNER 3/7 at Barnstable Restaurant & Tavern

CAPE COD BEER DINNER
with Brewmaster Todd Marcus
Thursday, March 7th at 6:30pm

Menu

Cape Cod Beach Blonde Ale
paired with
Baked Corn Chip “Nachos” with Fresh Lobster Meat, Jack Cheese, Salsa Fresca, Guacamole and Sriracha Cream

Cape Cod IPA and Bitter End Imperial IPA
paired with
Hearty White Chicken Chili with Kidney Beans, Jalapenos and Scallions

Cape Cod Red
paired with
Barbequed Pulled Pork with Roasted Yukon Gold Potato Skins, Smokey Chipotle Barbeque Sauce and Scallions

Old Man Winter
paired with
Old Fashioned Frosted Chocolate Cake with Berry Sauce and Whipped Cream

$40 per person plus tax and tip

Call for reservations 508-362-2355

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