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Chef It Up Sunday with Chef Jay Powell!
January 22 @ 12:00 pm – 2:00 pm
Chef Jay Powell is bringing you the Chef It Up Sunday Series at Cape Cod Beer this winter! This is a monthly cooking class with Chef Jay of JP’s Twisted BBQ focusing on soups, stocks and sauces! Learn his best techniques, sample some of his favorite recipes & so much more! Each class will be from 12-2pm inside the taproom of the brewery.
Tickets are $20 and include food samples & one drink ticket that can be redeemed for beer, cider, or wine!
You can register for all 3 classes at once and save $10!
This class makes for the perfect gift for a loved one or any food lover!
Chef It Up Sunday Series Dates:
January 22nd – Soups!
February 19th – Stocks!
March 19th – Sauces!