We’re celebrating St. Patrick’s Day Weekend at the brewery!
Chef Jay Powell of JP’s Twisted BBQ is serving his St. Patricks Day menu that includes Bangers & Mash, Corned Beef & Cabbage, Irish Stew, Shepherd’s Pie & more! We’ll be pouring beers & mixing cocktails behind the bar to pair with your delish eats. St. Patrick’s Day weekend will take place on Thursday through Sunday!
We will have live music each day:
3/17 Caroline Brennan 5-8pm
3/18 Tony Carchia 5-8pm
3/19 Bryce Elizabeth 5-8pm
3/20 Dan Felix 5-8pm
Mark your calendars – you don’t want to miss this!