BEER DINNER at Barnstable Restaurant & Tavern
Thursday, October 08, 2015,
06:30pm – 09:00pm
with Sinead Casey
Present an Oktoberfest Beer Dinner
Thursday October 8 at 6:30
Long Trail Harvest Ale
Paulaner Oktoberfest
Hearty Bavarian Soup
with Sausage, Kale and Vegetables
Baxter Hayride Autumn Ale
Weihenstephaner Krystalweise
Warm German Potato Cake
with Smoked Bluefish, Sour Cream, Onions and Chives
Weihenstephaner Vitus
Cape Cod Harvest
Slow Cooked Pork Shoulder
with Braised Red Cabbage, Apples and Clove
Uinta Baba Black
Oskar Blues Ten Fidy Imperial Stout
Black Forest Cake
with Whipped Cream and Sour Cherries
$40 per person (plus tax and tip)
Telephone to reserve: (508) 362-2355